myrtātus

I. seasoned with myrtle or myrtleberries.—Subst.: murtātum, i, n. (sc. farcimen), a kind of pudding: murtatum a murtā, quod ea large fartum, Varr. L. L. 5, § 110 Müll.—

2. A kind of seasoning: form myrtatum, Plin. 15, 29, 35, § 118.